Monday, July 6, 2009
Exhausted!
I dirtied almost every dish in the kitchen. I sweated and slaved to make risotto.I'd never made risotto before. But I had a delicious lemon scallop risotto once and I always wanted to recreate it at home. I used this recipe as a base and went from there. I sauteed the asparagus and the scallops separately. The risotto took a long time and more liquid then the recipe called for. It was very lemony. I added lemon zest at the end. I enjoyed it very much but it will be a long time before I make risotto again. Perhaps baked risotto next time.
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It looks very good, and it makes me remember that I haven't eaten my dinner yet. Must see to that
ReplyDeleteThat looks delicious!
ReplyDeleteRelentless Bride
Risotto is alotto good. Umm....
ReplyDeleteI make a lovely mushroom and leek risotto, if I say so myself.
That looks so delicious!!! I wish I could grab the plate through the screen because I'm hungry now!!
ReplyDeleteWell done...at least you didn't dirty ALL the dishes lol. Wish i could taste that
ReplyDeleteI got tired just reading it! Nicely done, though!
ReplyDeleteSometimes ya just got to try it, right!? It looks very good!
ReplyDeleteMan, you always make these really fancy dishes. It looks delicious (even though I'm highly allergic to seafood)!
ReplyDeleteThat dish looks so healthy and delicious. I love Risotto!
ReplyDelete