Tuesday, June 2, 2009

Steamed Shrimp

I had some shrimp and I wasn't sure what to make with them. It's been getting warmer here so I didn't want to make anything too laborous or involving the oven. I decided to try the steamed shrimp recipe on the back of the Old Bay seasoning container.
So yummy. Next time I'll buy more shrimp!
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4 comments:

  1. Ellen MintJune 2, 2009 at 7:09 AM

    I made some Tandoori shrimp that were delicious. It was a fairly simple recipe using the Tandoori spice and yogurt to marinade the shrimp overnight and then I made a butter dipping sauce that I added some Balti spice too.

    It's funny how much Indian food needs fat to work right. It's really hard in this fatphobic country to find food products with enough in it.

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  2. JulesJune 2, 2009 at 8:11 AM

    That looks delicious! Steamed shrimp always tastes so good, especially with some Old Bay.

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  3. paulaJune 2, 2009 at 10:22 AM

    I just love shrimp. we always marinate it in butter and lemon then throw it on the grill. Now you have me wanting shrimp:)

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  4. JoAnnJune 2, 2009 at 12:40 PM

    I'll definitely be trying this one - we love shrimp!

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