New Year's Eve Dinner

Since Tai and I stayed home on New Year's Eve. I needed find a yummy dinner item. I'd seen these Spicy Lemon Garlic Shrimp on Pioneer Woman's blog and I knew they were just the thing.

Jeff had made some garlic butter and left an extra loaf of bread so I made some garlic bread to go with the shrimp. Yummy! Both Tai and I had seconds! These shrimp made a fantastic dinner but would also work for appetizers as well.