What To Eat This Week

I'm so thankful for cooler weather. I love cooking but hate sweating while I'm doing it. Another cooler week means a happier Linda.

Breakfasts: Oatmeal for me. Cereal for Tai.

Lunches: Leftovers and Ginger-Chili Chicken

Dinners:

Monday: Dinner out

Tuesday: Mexican Chicken Bake

Wednesday:  Easy Thai Beef Salad Cups

Thursday: Bacon cheeseburgers and salads (Go Hawks!)

Friday: Steak and salads

Saturday: Dinner out

Sunday: Philly Cheesesteak Stuffed Peppers

What's on your menu this week?