Saturday, September 29, 2012
Weekend Cooking: Simple Asian Meals by Nina Simonds
Simple Asian Meals to find quick weeknight dinners. There are plenty to choose from except I picked the one meal that took longer than 30 minutes to make: Sumptuous Balsamic-Glazed Short Ribs with Garlic. I've been on a short rib kick. I love how tender and flavorful they can be. But this recipe takes about 3 hours to make. Not something I'd make on a Tuesday night but it was a delightful Sunday night supper.
I have a few other recipes earmarked to try like Saucy Hoisin Pork Roll Ups and Seared Black Bean Chicken over Crisp Noodles. Overall great cookbook.
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This was my eleventh read for Foodies Read 2 Challenge.