Sunday, September 28, 2014
What To Eat This Week
Breakfast: PB&Js for Tai. Paleo Banana Nut Chocolate Chip Muffins and yogurt for me.
Lunches: Beef barley soup and Crock pot Garlic Brown Sugar Chicken.
Monday: Quick Sriracha Beef Lettuce Wraps
Tuesday: Food truck roundup
Wednesday: Creamy Chicken Mushroom Skillet over zoodles
Thursday: Ketchup Spaghetti with salads
Friday: Chip Steak with Mushroom Gravy and salads
Saturday: Dinner out.
Sunday: Cheeseburger Pie and salads
What are you eating this week?
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Feel better Linda, I've been sick as well and haven't felt like cooking or eating normal stuff -- Halloween candy was the exception:)ReplyDelete
Linda, I meant to add more in response to your question, and Trish asks a similar question on her blog...her was my response.Delete
There’s only 2 of us now, and I never ask the question “what do you want”…LOL Now that fall is here, 2x a week I try to use the crock pot to make a huge pot of soup (freeze some and take to work for a few days) also beef stew or a pot roast now and then and have even made turkey drumsticks and potatoes in the crockpot. I like coming home to a cooked meal on those days.
I also like making think chicken breasts with coconut/panko bread crumbs, chicken parm, beef stir fry, coconut shrimp and salmon. We also have breakfast for dinner once a week and go out to dinner 1-2x a week.