Sunday, June 1, 2014

What To Eat This Week

It didn't feel like I cooked at all last week. I'm ok with it. Especially as it gets warmer, I will be cooking less and less. By fall, I'll be itching to cook a lot.

Breakfasts: Tai's still taking cereal. I'll be taking oatmeal, yogurt, and fruit.

Lunches: Chicken Teriyaki and leftovers.


Monday: Juicy Lucys with sweet potato fries

Tuesday: Takeout

Wednesday: Spicy Lemon Garlic Shrimp with a salad

Thursday: Take Out

Friday: Pizzas and salad

Saturday: Friend's birthday dinner

Sunday: Beef Stroganoff with salad

What's on your menu this week?

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