Sunday, June 8, 2014

What To Eat This Week

I'm hoping for some cooler temps this week. It's hard being in the kitchen when it's so hot.

Breakfast: Waffles. Tai and I are both taking waffles this week. I like to top mine with peanut butter.

Lunches: Cheeseburgers and leftovers.


Monday: Sweet Chicken Bacon Wraps with kale salad

Tuesday: Take out

Wednesday: Baked salmon with butternut squash soup

Thursday: Take out

Friday: Spicy Lemon Garlic Shrimp with baked zucchini spears

Saturday: Baked Salmon with salad

Sunday: Prime rib with mashed sweet potatoes

What's on your menu this week?

No comments:

Post a Comment

Shiny! I love comments.