Sunday, April 6, 2014

What To Eat This Week

It's time to meal plan!

We did really well last week on our Eat from the Larder Challenge. We only have 2 days worth of ham left and one pound of ground beef left. Woo Hoo! First we'll finish that up and then try to only eat what we buy for now.

Breakfasts: Cereal for Tai and waffles with peanut butter and yogurt for me.

Lunches:  Ham and cheese sandwiches and left over split pea soup.


Monday: Split Pea soup with ham (full disclosure: we were supposed to have this Sunday night but I got back too late so we had hamburgers instead)

Tuesday: Tacos with guacamole

Wednesday: Spicy Lemon Garlic Shrimp with roasted asparagus. 

Thursday: Marmalade Chicken with mashed cauliflower  

Friday: Individual pizzas and salad

Saturday: Tai and I are having dinner with friends. Dad will have leftovers. 

Sunday: Meatloaf with mashed cauliflower

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