Sunday, January 25, 2015

What To Eat This Week

It's was a good week. We stuck to the plan. Yay!

 Cheeseburger in Paradise with roasted brussels sprouts. Delicious. Would make again.

 Bacon Apple Smothered Pork chops with mashed sweet potatoes. The smothering made it good. Would make again.

 Slow Cooker Roast Beef with beef gravy and mashed potatoes. A real winner. The beef was so tender and delicious. Would definitely make again and again. 

 Bacon-Cheddar Cauliflower Chowder. Good, hearty soup. Everyone liked it. Would make again.

 Spicy Lemon Garlic Shrimp. A family favorite.

Beefy and Cheesy Low Carb Green Chile Bake. Very good. Everyone liked it. Would make again.

Here's what on the menu this week:

Bacon Wrapped Chicken
Dinner Out
(Go Hawks!)

What's on your menu this week?

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